Dacquoise Cookie Mold - 16 Cavity

A dacquoise is a dessert cake/cookie made from almond or hazelnut meringue layers with whipped cream, ganache, or buttercream. This mold helps you to make a consistent-sized dacquoise every time you bake! 

• Material: Aluminum
• Do not bake with the mold in the oven
• Due to the nature of the aluminum material, there may be scratches or stains
• Made in Korea

Dimensions

• Outer dimensions: 14" L x 10" W (35.5 cm x 25.5 cm)
• Mold size (16): 2.75" L x 1.77" W x 0.4" H (7 cm x 4.5 cm x 1 cm)

Use & Care

• When handling the mold, be mindful of some sharp edges
• Use caution and avoid applying excessive pressure to prevent any accidental cuts
• After spreading your batter inside the mold, use a scraper or spatula to run it across it, so your batter will have a flat top, and then remove the mold
• Do not bake with the mold in the oven
• Wash with soap and wipe clean