Electric Vegetable Cutter Commercial Food Cutting Machine Multi-Function Stainless Steel Slicer and Shredder with Two Slicing Knives and Two Silk Cutters 110V 1.5KW

Specifiction:Voltage: 110VPower: 1.5KWShredding specification(mm): Adjustable Within the scopeSlicing specification(mm): 1-8Dice Specifications(mm):Adjustable Within the scopeEfficiency(Kg/h): 200-350Matters Needing Attention:a. Before starting, secure ground wire must be secured to ensure personal safety.b. after the boot, no hand, sticks, iron products, bricks and other hard objects or non food items into the bucket, so as not to damage the tool or cause personal safety accidents.c. overload start is strictly prohibited.d, for a long time, the blade should be removed, remove impurities, and oil custody.e, this machine uses centrifugal force to promote the cutting work, so instead of manual operation.f, with their own motor users wiring, please pay attention to the motor is reverse problem.g, please do not operate the machine at the same time, so as to avoid accidents.h, please put the machine in place where children can not touch, so as to avoid accidents.Note: if the accident occurred after a broken blade, immediately shut down, and find the broken part, so as not to be mixed with eating into the dishes. (magnets can be used for suction and must be thrown away when machined parts must be removed. Blade damage phenomenon, cut a Biesi thicker or even a knife).Item Included: (153204)1 x 110V Stainless Steel Vegetable Cutter

• Premium Materials: This multi-functional vegetable cutter is crafted from high-quality stainless steel, ensuring durability and easy daily maintenance. Features like the discharge port are designed for direct water rinsing, simplifying cleaning and guaranteeing long-term hygienic use
• Practical & Efficient: The cutting machine comes standard with two slicing blades (3mm) and two shredding blades (6mm). By swapping blades, it achieves versatile slicing and shredding capabilities to meet diverse needs. The sharp blades significantly boost processing efficiency, saving both labor and time costs
• Simple Operation: Designed based on centrifugal cutting principles, the blades are fixed in the blade holder. During operation, simply place ingredients into the feed tube; the rotating impeller inside will cut them as they enter the cutting zone. For optimal efficiency, continuous and rapid feeding is recommended to ensure a smooth processing flow
• Powerful Performance: This electric vegetable slicer boasts robust power, a simple structure, safe operation, and remarkable efficiency. With a rated power of 1.5KW, it can process 440.92-771.62lb/200-350kg of vegetables per hour, making it ideal for batch and continuous production scenarios
• Versatile Application: This commercial food cutter is specifically designed for tuberous vegetables and cannot process hard, brittle fiber vegetables, capable of slicing into thin strips. It is widely used in various fruit and vegetable processing facilities such as restaurants, hotels, schools, and food factories, serving as a practical food processing equipment