Gas Range, Ultimate, 48

The Southbend Ultimate Restaurant Range 48" Series is a robust, high-efficiency commercial gas range, ideal for rigorous foodservice operations. At 48-5/8" wide and 37" high, it features a durable stainless steel front, sides, and a 4" front rail, ensuring longevity and a sleek, professional look. Safety and convenience are enhanced with a front manual gas shut-off and a factory-installed gas regulator. The range employs a standing pilot system for open top burners and battery spark ignition for oven bases, guaranteeing reliable startup and easy use.

• Professional Gas Range: 48-5/8" Wide, 37" High Cooking Top
• Stainless Steel Construction: 4" Front Rail, Front and Sides
• Safety Feature: Front Manual Gas Shut-Off for Entire Range
• Included: Factory-Installed Regulator
• Removable Grates: Cast Iron, Rear Supports 14" Stock Pot
• Ignition System: Standing Pilot for Top Burners
• Ignition System: Battery Spark for Oven Bases
• Burner Configuration: (1) Star/Sauté in Front, (1) 33K Standard in Rear
• Manual Griddle: 36" to the Left of Burners
• Griddle Plate: 1/2" Thick, Cold Rolled Steel
• Oven Base: 45,000 BTU NAT, 175°F–550°F Thermostat, Fits Full-Size Pans
• Cabinet Base: 18" Stainless Steel, Optional No-Charge Door